Anita's Restaurant - Leesburg

5 Fort Evans Road NE , Leesburg, Virginia 20176

571-209-5092

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About

We've heard from so many of you who for years enjoyed seeing Anita in action and having the opportunity to talk with her personally. Anita wants to express her sincere gratitude for all of your kind words and wishes. She also wants all of you to know that she's doing very well and she misses being with you as much as you miss seeing her. If it weren\'t for the fact that she now devotes most of her time to caring for her husband Phil as they enjoy their golden years together, she'd still be active in the restaurants everyday. You can send correspondence to Anita through our corporate mailing address or by emailing her at This email address is being protected from spambots. You need JavaScript enabled to view it. .

A Brief History: After Phil's transfer to the U.S. Postal Service Headquarters in Washington, D.C. forced the family to relocate from Alburquerque, Anita soon realized that her family recipes that had been handed down for generations from mother to daughter were unlike anything else she found here in Virginia. Her dream of snaring those recipes with the residents of Vienna and beyond was soon realized when they opened for business in a little donut shop they converted into a carry out in Vienna on December 23, 1974. The basis for a great deal of her first menu was the flavorful sauces made from New Mexico grown green and red chiles. Green chiles were picked early in the season, and chopped to form the base ingredient for the milder green chile sauce. Those that weren't harvested green were allowed to ripen fully until red. They were then harvested and bound into a rista, allowed to dry in the hot New Mexico sun, and then later ground into a powder that became the main ingredient in the spicier red chile sauce. From day one Anita has always insisted that the chiles used in her recipes come exclusively from the mother land, and those of you who have enjoyed them before certainly know why. Today Anita operates eight restaurants serving thousands of happy patrons everyday. Her menu has expanded over the years to include a greater variety of traditional New Mexican dishes as well as some popular American favorites.    All the restaurants serve breakfast, lunch and dinner seven days a week and are open as early as 4:15 a.m. We\'ve always placed a lot of emphasis on our entire menu being available for dine-in or carryout.

For years Anita's has also been providing quality, affordable full service catering. We've established a tradition of on-time delivery and setup for thousands of clients. We provide top-notch service with the same focus on quality food and personal service you'll find in our restaurants. Whether you're planning a formal meal for hundreds or a casual meal for a few you can count on Anita's experienced staff to spice up your next event with our traditional New Mexican dishes and more.

A Special Thanks From Tommy    On behalf of my mom, dad and our entire family I want to thank all of you for your support and enthusiasm for Anita's over the past three decades. You've helped make my mother's dream a reality, and for that I owe you my eternal gratitude. My mother and I have always valued your feedback and suggestions, and we look forward to hearing from you. Please let us know how we\'re doing by phone 703-817-7700, or email your comments or suggestions to This email address is being protected from spambots. You need JavaScript enabled to view it. .    We have a lot of exciting plans for the near future, including new locations and delicious new menu items, so I invite you all to visit our website at www.anitascorp.com where you'll find information about these exciting changes and more ...

Try our Jumbo Burritos! Great for those on the run!    All Jumbo burritos are in a large Flour Tortilla, stuffed with your choice of meat, Spanish rice, whole beans, pico de gallo, lettuce, and a variety of cheeses and sour cream.    Choices of Meat: Chicken, Green Chile Pork, Carne Adovada, BBQ Pork, and Shredded Beef.

Try our Breakfast Burritos: Over One Million Sold Last Year!!!

 

Business Hours

Monday - Thursday: 5:30am - 9:30pm

Friday: 5:30am - 9:30pm

Saturday: 5:30am - 10:30pm Sunday: 6:00am - 9:30pm

Map

Features

  • Attire: Casual
  • Parking: Street Parking
  • Average Price ( Per Person ): Under $10
  • Family Restaurant: Yes
  • Alcoholic Beverages: No Alcoholic Beverages
  • Carry Out: Yes
  • Outside Seating: No
  • Wheelchair Accessible: Yes
  • Has TV: Yes
  • Takes Reservations: No
  • Cuisine: Peruvian
  • Credit Cards: Visa, MasterCard, Discover, American Express

Restaurant ID: 93

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